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Cold buffet menus
Cold Buffet examples:-
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Seared beef with pickled chicory
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Pork and duck terrine
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Roast spiced salmon fillet with coriander and chilli
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Mixed leaves
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Carrot and courgette ribbons with a lemon and nut dressing
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Ceaser salad of cos, croutons, anchovies and fresh quails egg
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Tomato and red onion with balsamic and olive oil dressing
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New potato salad with chive and lemon mayonnise
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